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| Cabernet & Cabernet Blends |
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| Long Flat Wine Co. Cabernet Sauvignon |
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| Region : | Coonawarra, SA |
| Nose : | min, currant |
| Palate : | true Coonawarra |
| Best with : | lamb backstraps |
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| Cape Mentelle Cabernet Merlot |
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| Region : | Margaret River, WA |
| Nose : | currant, eucalypt |
| Palate : | long delicious finish |
| Best with : | steak & kidney pie |
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| O'Leary Walker Cabernet Merlot |
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| Region : | Adelaide Hills, SA |
| Nose : | Plum, eucalypt |
| Palate : | fine, delicate feel |
| Best with : | New York Steak |
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| Wirra Wirra Scrubby Rise Blend |
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| Region : | McLaren Vale, SA |
| Nose : | plum, spice |
| Palate : | juicy berry fruit |
| Best with : | Italian Sausages |
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| Vasse Felix Cabernet Merlot |
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| Region : | Margaret River, WA |
| Nose : | blackcurrant, mint |
| Palate : | balanced, long finish |
| Best with : | shepards pie |
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| Katnook Founders Cabernet |
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| Region : | Coonawarra, SA |
| Nose : | perfumed currant |
| Palate : | aniseed, big fruit |
| Best with : | rosemary lamb |
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| Zilzie Selection 23 Cabernet Merlot |
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| Region : | South East Australia |
| Nose : | fruitcake, plum |
| Palate : | bold, full bodied |
| Best with : | lamb chops |
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